The Legend of the Flour Exchange of the Fairies of Bedrule [Berdule / Scottish Borders / Royaume-Uni]

Publié le 4 février 2026 Thématiques: 5 vues

La paysanne donne de la farine à la fée
La paysanne donne de la farine à la fée. Source OpenAI
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Langues disponibles: English Français
Source: Gibbings, W.W. / Folklore and Legends: Scotland (moins d'1 minute)
Contributeur: Fabien
Lieu: Berdule Farm / Berdule / Scottish Borders / Royaume-Uni

About the beginning of harvest, there having been a want of meal for shearers’ bread in the farmhouse of Bedrule, a small quantity of barley (being all that was yet ripe) was cut down and converted into meal.

Mrs. Buckham, the farmer’s wife, rose early in the morning to bake the bread; and, while she was engaged in baking, a little woman in green costume came in, and with much politeness asked for a loan of a capful of meal. Mrs. Buckham thought it prudent to comply with her request.

In a short time afterwards the woman in green returned with an equal quantity of meal, which Mrs. Buckham put into the meal-ark. This meal had such a lasting quality, that from it alone the gudewife of Bedrule baked as much bread as served her own family and the reapers throughout the harvest; and when harvest was over it was not exhausted.


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